The Innovations in Gender Equality to Promote Household Food Security (IGE) Project was a two-year project, awarded by United States Agency for International Development (USAID), Implemented by International Centre for Research on Women (ICRW) in partnership with AGMARK in Western Kenya (Siaya and Vihiga Counties), from November 2012 – September 2014. It was awarded within the overarching framework of the Feed the Future Program of USAID.